A fascinating journey guided by the passion that knows how to kidnap and engage all the senses, an experience with the Chef Rosanna Marziale and her staff in the kitchen of the Le Colonne Restaurant.The…
Module 1 One lession class about Mozzarella Di Bufala Campana DOP. The course lasts 3 hours and it will explain the product in its organoleptic 3 dishes made with mozzarella from the book Hooray Mozzarella…
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